Our Europe Trip #Slovakia (Part 4 #FUSION Restaurant #Buffet)

Slovak cuisine was greatly influenced by the food of two neighbouring countries – Hungary and Austria and to add to the spice of life, the dishes vary from one region to the next. The origins of traditional Slovak cuisine can be traced to times when the majority of the population lived self-sufficiently in villages, therefore Slovak cuisine varies slightly from region to region across Slovakia, sure Kosice one of the cuisines also is unique.What exactly is typical Slovakian food, you may be wondering, especially same as us whose come to Kosice (Slovakia) for first time? If you want to truly experience the culture in Kosice, one of the best ways to do this is by tasting the traditional food.

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